My daughter and I have been craving really great tapas like the incredible ones we had in Barcelona. With her internet searching and my trusty Zagat's guide, we decided upon Tia Pol, 205 10th Avenue. A very narrow piece of NYC real estate, you may even walk right by it if not searching for it.
The tapas were amazing and we sampled quite a variety. From patatas bravas (potatoes with spicy aioli) to paquetitos de jamon (artichoke and manchego wrapped in serrano ham). And the spanish wine I tried was perfect. Service was impeccable. After our lunch at Tia Pol, even my husband has become a fan of tapas. We hear that it is packed in the evenings but worth the wait. I am already trying to figure out when we can get back there. Who needs Barcelona!
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